Wine List and Sommelier Reserve List
Founded in 1978 | Dine-In and Take-Out | Live Entertainment
Founded in 1978
Dine-In and Take-Out
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Wine List and Sommelier Reserve Options in Dayton, OH
At Paragon Supper Club, we strive to be a symbol of excellence, so as you view our wine list, our hope is you are able to find incredible wines chosen in our efforts to enhance your dining experience. These wines range from $20 to $1,000, varying point ratings, phenomenal reviews, and wonderful stories about the people and the land who craft these treasures. We take great care of each and every bottle of wine in our possession.
We have a strong focus on New World wines, specifically from Napa and Sonoma in California, with an ever-expanding focus on Old World wines, from Italy, Spain, and France.
In addition to our menu and feature wine list, we also have a Sommelier Reserve List that is available upon request.
"Fan the sinking flame of hilarity with the wing of friendship; and pass that rosy wine." Charles Dickens
Call (937) 433-1234 with questions or visit us today for an experience that is more than just eating at a restaurant.
Paragon Cellar Selections
100-Point Scale:
95-100: Classic or extraordinary wine worth a special effort to find, purchase, and consume
90-94: Outstanding wine of exceptional complexity and character
80-89: Good to very good; wine with special qualities
Menu
A robust, rich champagne that has a rich texture and layers of fruit that is wonderfully balanced.
A steller example of exquisite champagne. Lavishing fragrance and style offered in the famous flowered bottle.
A blueberry hue, with scents of rich leather, cooked caramel, berries and forest floor. Subtle and appealing, with rich concentration. Tannins abundant, yet fine and persist throughout a layering of textural sensation. The richness of this wine correlates with the Napa Valley soils. This wine is tannic and rich. Classic
W.W.Wine.com - 95 points
Deep purple black colored, reveals notions of warm cassis, blueberry preserves and boysenberries, with touches of cedar chest, cherry cola and spice cake. Full-bodied, the palate has a firm, grainy texture and lively line, carrying the spicy blackberry preserves flavors to a nice, long finish.
Robert Parker - 92 points
Beautiful, fresh aromas of sour cherries, orange peel and lemon bush. Medium bodied, with firm, racy acidity and ultra-fine tannins that add brightness. A super Tuscan made with 100% Sangiovese, result of the combination of tradition and creativity.
Robert Parker - 95 points
Beckstoffer to Kalon Vineyard. Racy, dark nose with pulpy character. Dried lychee, lavender and sandalwood. This is quite juicy, ample and almost a bit ethereal, despite the color and high alcohol. Immaculate
James Suckling - 97 points
Aromas of blackberry, blueberry, plum, chocolate, nutmeg and subtle oak. Fine, well integrated tannins. Juicy, with good acidity and a beautiful flow from entry to finish.
Wine Spectator - 94 points
This caberent opens the beautifully lifted spice and black fruit aromatics. Dove, anise, black cherry and blackberry layered with a hint of rich oak. A round, supple entry leads to a silky, smooth mid-palate. Cassis dove and toasted oak compliment the black and red fruit flavors. Fine-grained, age worthy tannins provide structure to the dark, juicy finish. Outstanding.
Robert Parker - 91 points
The 2019 vintage is the winery's best in recent times, is exciting and profound, with a lasting power of black fruit and licorice. Layers of persistent and formidable fruit could turn a semi-vegetarian into a carnivore. Outstanding.
W.W.Wine.com - 93 points
Delivers a very tightly flavored, piercing beam of cassis, raspberry and cherry fruit. Incense and tobacco details chime in on the finish. Long and refined, number four on Wine Spectator top 100 wines of 2019.
Wine Spectator - 96 points
Classic Napa Valley Cabernet reveals aromas of blackberry and boysenberry, with hints of dark chocolate and sweet oak. On the palate, the dark fruit is balanced by fresh acidity and lush tannins that carry all the way over to a lingering, elegant finish.. Outstanding.
P.C. - 92 points
This wine offers red and black currants and oak in it's aroma and flavors. It stays focused and vibrant on the palate before finishing with a razor sharp and bright fruit aftertaste. Outstanding.
W.W.Wine.com - 93 points
Intense aromas of black plum, black currant and dried rose petals, accenuated by mineral undertones. The creamy, satiny textures are framed by fine grained tannins. The freshness and soft glow of acidity create a subtle tension.
Robert Parker - 99 points
Purity and brilliance on the nose, with so much currant and flower character. Roses, currant bush and fresh leaves. Bightness is the word that comes to mind. Full-bodied, juicy and so gorgeous now.
James Suckling - 98 points
Intricately woven layers of decadent flavor, complimented by exotic spice components and a refined tannin structure. Medium to full-bodied, incredibly sexy style, as well as classy notes of cassis, incense, orange blossom and flower.
Wine Spectator - 94 points
A subtle, elegant expression, showing a gently mulled core of red currant and blackberry fruit, lined with savory sage and menthol notes. Fine - grained through the finish, ending with whiffs of cedar.
Robert Parker - 100 points
This wine comes from Howell mountain, and the dense color and fragrance spew true to its place, mulberry, chocolate, and graphite dominate the nose and palate. Rich and round.
Robert Parker - 100 points
From Howell Mountain, displaying a medium garnet purple color, this vintage is a total rock star even at this incredibly youthful stage. Meduim to full-bodied, packing wonderfully vibrant black fruits, red berries and mineral flavors.
Robert Parker - 100 points
This full-bodied blend comes with flavors of blackberries, dried herbs and hints of mocha throughout. Long and satisfying finish. A true classic.
Robert Parker - 97 points
Sourced only from the Barossa Valley, RWT is aged in French oak. Boasting layers of berry-like fruit, refined vanilla shadings and baking spice notes. It's full-bodied and plush, with a lingering, complex finish.
Robert Parker - 98 pts
An utterly majestic Shiraz, sleek and seamless, brimming with ripeness on a framework that allows for grace and expressiveness in equal measure. The intensity of fresh blueberry and plum fruit holds attention until the nuances kick in, offering glints of exotic spice, coffee, cocoa, bay leaf and mint. Shows tremendous presence without a lot of weight, the tannins noticeable but not even close to getting in the way. Truly the nectar of the Gods.
Wine Spectator - 100 points
CABERNET SAUVIGNON
A classic expression of Napa. This wine combines beautiful complexity with rich intensity. Juicy black fruits are framed in firm, dusty tannins.
A blend of 94% Cabernet Sauignon, 5% Merlot, and 1% Petite Verdot. Artemis opens with a lovely nose of pure cassis and blackberries with earth and herbal notes. Medium to full bodied, it is expressive in the mouth with strong tannins and a long finish.
Wine Advocate- 93 points
Simple and elegant with wild raspberry preserves and espresso beans.
Gorgeous black fruit, minerality, violets, and black cherry. Velvety, bittersweet tannins and a long elegant finish.
Black cherry, blueberry and other briary fruit flavors guide the wine's bright midpalate, finishing with hints of cocoa and resolved tannins.
95 pts
Aromas of dark fruits, with a smokey profile of sweet spices and toasty oak. Robust flavors carry through a smooth finish.
CHARDONNAY
Refreshing, crisp citrus notes accentuate this lively Chardonnay. A medium, rounded mouthfeel is highlighted with flavors of lemon meringue combined with a spicy oak clements, which lead to an elegant structure, with velvety tannins and excellent length. A Napa Valley Classic.
RED WINE FAVORITES
Firmly medium-bodied, full and rich with notes of cinnamon, clove, and dark chocolate.
The supple ripe tannins are typical of the best Barossa Shiraz.
This wine is the most recognized Napa Valley red blend by incorporating an interesting marriage of Zinfandel, Cabernet, Petite Syrah, Syrah, and Charbono
Well balanced and dry, with good structure and velvety texture.
Smooth, supple texture with aromas of berry, herbs and smoky wood. Rich and flavorful on the palate.
Dark ruby color with bold aromas of black licorice, black pepper and cherry.
Aromas of jammy dark fruit and toasty oak, ripe flavors of juicy blackberries and sweet vanilla.
Bursting with extravagant plum and blackberry flavors framed by rich, toasty oak.
The palate has great balance, fine grained tannins, and robust flavors with spice and black cherries.
Showing good color and strong aromatic profiles, with intense floral, red berry and savory characteristics
WHITE WINE FAVORITES
One of Germany's top selling reislings. This slate-soil driven wine is full of expressive vibrant fruit.
Fruit forward flavors of juicy white peach, crisp apple and floral honeysuckle.
Aromas of nectarine, citrus fruit and honeysuckle with delicate floral notes.
Lush, full melon-citrus character in the aroma and flavor. A bold crisp body, rich and creamy balance.
Passionfruit and zesty grapefruit aromatics, with layers of floral and tropical notes.
PREMIUM HOUSE WINES
Glass 8
Half Carafe 23
Bottle 30
Glass 12
Half Carafe 32
Bottle 44
HOUSE WINES
Glass 7.50
Half Carafe 22
Bottle 30
Glass 6.50
Half Carafe 18
Bottle 24
Sparkling Wines
Sweet and flowery, with touches of apricot.
This soft and elegant sparkling wine has a complex bouquet. Full flavors of peach and pear combine with a creamy caramel character, which lingers into a long, satisfying finish.
Round, with a creamy texture and intense fruit flavors which unfold and linger on the finish.
An extra dry champagne that is rich and super elegant.
A stellar example of exquisite champagne. Lavishing fragrance and style offered in the famous flowered bottle.
A robust, rich champagne that has a rich texture and layers of fruit that is wonderfully balanced.
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